- Marcus Page
St. Margaret Mary + Barnard Restaurant & Party House
May was an iffy month. It rained so much. I wasn't sure how my wedding season was going to start but I was dreading it was going to be wet and windy ... until it wasn't! In the nick of time the skies cleared, the temperature warmed, and the birds were singing — summer was finally on approach.
So, here we are on my first wedding of 2019. The weather couldn't have been nicer and the people couldn't have been happier!
When I first met this couple, we hit it off instantly. My enthusiasm strengthened when I did their engagement session and my sides hurt from laughing so much. It all came to a crescendo on their wedding day. It. Was. Perfect.
It was my pleasure to photograph this wedding. I say that a lot it seems. I really mean it though. I truly do have the best job.
Shout out to all the vendors that did an awesome job at serving this amazing couple!
Ceremony: St. Margaret Mary Church https://www.kateriirondequoit.org
Reception: Barnard Restaurant & Party House https://www.barnardrestaurant.com
DJ: Shotgun music http://shotgunmusicdjs.com
Cake : Wegmans https://www.wegmans.com
Donuts : Ridge Donut Cafe https://ridgedonuts.com
Bride’s hair and makeup: Tangles Hair Designers & Spa https://tanglesspa.com
Second Shooter: Jacob Page https://www.facebook.com/jacobpageproductions/